Founding owner of The Nutty Baker in Vaucluse - a boutique cake shop
Hospitality marketing professional with 5+ Years of experience in lifestyle boutique hotels. My goal is to find creative and efficient...
After starting my apprenticeship in the Hunter Valley in NSW I moved to Sydney when I was 17 to pursue...
My experiences have been vast, from working in pubs/clubs to fine dining, selling catering equipment retail/wholesale, to domestic markets &...
Ex marketing manager of Dimmi come part owner & marketing director of Sofo Hospitality - Firefly Neutral Bay, The Italian...
Mayté Solano is a Cuban psychologist who adores languages. That is why she learnt English, French and a little bit...
I have been a chef for 21 years, for the past 11 I worked for Guillaume Brahimi starting as his...
A passion for all things hospitality, I’ve worked my way up over the last 15 years and tried every different...
I am a qualified Food Photographer, Food Technology Teacher and founder of Click on Food. Click on Food is a...
Texas gal cooking up smoked barbecue and TexMex food in Sydney
Working in hospitality for the past ten years, focused primarily in cocktail bars, wine bars, and small high end restaurants...
I was born in Sydney, grew up in Sydney also, my family owned restaurants my whole life, they worked a...
Previously Group General Manager for MorSul when Peter Sullivan and Matt Moran were partners. Management of ARIA Sydney and Brisbane,...
Hotels and the Hospitality are all about the Experience - and that, is what I emphasize on as the Managing...
I'm a 20 year old student studying Hospitality and Tourism Management planning to get a masters in Economic Development and...
Melbourne-born, and Singapore-rasied - This unique combination has fueled the inspiration for my dessert creations. Growing up in a Peranakan...
I have worked in hotels and hospitality for almost 20 years. I hold a Diploma in Hotel Management and started...
I am an Indian female, 29years of my age, I have been a Human Resources and training professional associated with...
Chef
Born and raised in Texas, Meena always held close ties to her Thai heritage, helping her mother cook noodles at...
3 years with Not for Profit Organization, developing a 3-year event strategy; creating, developing and executing all corporate events organization...
Interacting closely with high customer service based roles, the beauty and hospitality industries have provided me with extensive knowledge and...